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Celebrating Fall Flavors: Buckwheat Bucatini w/ Truffled Wild Mushroom Sauce
Now that Fall is finally here, I’m so excited to start cooking comfort food again with flavorful seasonal ingredients like wild...

Kristen Hess
Oct 13, 20165 min read
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Cool off w/ a Stoli Cucumber-Melon Martini & Prosciutto-Melon-Feta Bites
Summer is in the air and it’s that time of year to cool down with some refreshing Stoli cocktails and light small bites for the patio or...

Kristen Hess
Jun 28, 20132 min read
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A bright, savory Spring chicken dish to celebrate the season
I love Spring. There’s nothing better than a dose of gorgeous sunshine, cherry blossoms in bloom, and the tempting promises of Summer on...

Kristen Hess
May 13, 20134 min read
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Veal Saltimbocca & Roman Sauteed Peas w/ Pancetta
Veal Saltimbocca Veal Saltimbocca is one of my favorite dishes, and makes a simple, elegant meal for any dinner occasion. This...

Kristen Hess
Feb 3, 20122 min read
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White Peach, Prosciutto & Mozzarella Salad
Peaches. There’s something so satisfying about biting into the sweet, juicy flesh that quenches the thirst for a cool and refreshing...

Kristen Hess
Aug 7, 20112 min read
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Meet the Chef: Jimmy Canora of Valentino’s on the Green
Check out my behind the scenes interview with Chef de Cuisine Jimmy Canora from Valentino’s on the Green – the legendary fine dining...

Kristen Hess
Jul 9, 20114 min read
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