Hey guys! Exciting news! I am mentioned in the NY Times Food Section today in an article by food writer Julia Moskin about Chicken French...

Holiday Gift Ideas for All Your Favorite People The holidays are rapidly approaching and we all need a few fun ideas for gifting, now...

My {Things I Love} list is back for Summer 2016 with some fun and interesting objets de desir, places, people, books, recipes,...

Hello Summer! And hello to the season for lighter food and flavors and quality time at the beach and the pool (READ: also time for shorts...

I found a recipe on Food.com‘s website by Rachael Ray for Garlic Roasted Chicken with Rosemary and Lemon that looked pretty delicious and...

Hey folks! We’re throwing a big rooftop party for a good cause! *UNFORTUNATELY WE NEED TO CANCEL TONIGHT’S EVENT DUE TO WEATHER, AND ARE...

Pan-Seared Scallops with Leek, Thyme & Wine Cream Sauce, Lemon-Leek Orzo & Sauteed Garlic Zucchini & Squash This dish is a special treat...

Beecher's Handmade Cheese 1. Beecher’s Handmade Cheese I stumbled upon this handmade cheese-making mecca a few weeks ago while on a...

Classic Greek Moussaka, (pronounced moos-sah-KAH) is one of the most well known of all Greek dishes and a staple “comfort food” and main...

Seafood Risotto In the spirit of Mardi Gras, I was in the mood to make something spicy with seafood and rice and thought I would do...

Beef Stroganoff is a dish that always reminds me of home  – my mother used to make this on cold winter nights as a special treat for my...

Aphrodisiac Recipes To Spice Up Your Valentine’s Day “Aphrodisiac: any of various forms of stimulation thought to arouse sexual...

Whenever I have a day off, I normally feel the urge to sleep the entire day and forget the world. After thoroughly cleaning my apartment,...