Holiday Appetizer Recipes & Colavita Holiday Giveaway The holidays are here, and what better way to celebrate by throwing a holiday...

I don’t know about you, but one of my favorite Fall veggies to make is Squash. I absolutely love the buttery, savory smell of it roasting...

Italian White Bean, Vegetable & Pasta Soup I always look forward to the season change to Autumn – there’s something calming to the...

Spinach, Cheese & Green Onion Pie with Dill and Fines Herbes There’s nothing better than a fresh baked pie on a dreary, Fall day. I...

Grapefruit, Avocado and Fennel Salad I found a delicious recipe for a Grapefruit, Avocado and Fennel Salad that I had to make – it’s a...

Summertime is always my favorite time of year – when the sun is always shining, a warm breeze is in the air, and all the flowers, fresh...

Gotham Bar and Grill, NYC I had the opportunity to attend a fantastic event for a menu tasting at Gotham Bar and Grill in NYC with...

Herbivoracious-Michael Natkin I recently had an opportunity to meet an amazing author/chef/blogger/photographer at a recent book launch...

Chef Pia Vallone / Mascarpone Mousse with Almond & Cookie Crumb I love Italian food. I mean really loooove Italian food.. And who...

Southern Porch I recently took a cooking class at ICE that was all about Southern Cooking. In the spirit of the Kentucky Derby, I wanted...

La Tartine Cookbook Giveaway! THIS GIVEAWAY IS NOW CLOSED FOR ENTRIES. CONGRATULATIONS TO OUR WINNER, ***(Check back for our next...

Kathy Freston Kathy Freston is is a bestselling author with a focus on healthy living and conscious eating, a health activist, vegan...

Recipes Worth Sharing Cookbook I recently picked up a cookbook at a conference called Recipes Worth Sharing by Favorite Recipes Press....

Veal Saltimbocca Veal Saltimbocca is one of my favorite dishes, and makes a simple, elegant meal for any dinner occasion. This...

Ricotta Gnocchi and Wild Mushroom Sauce (Gnocchi di Ricotta Con Sugo de Funghi) As far as I’m concerned, gnocchi are little pillows of...

In the dead of Winter, there’s something comforting about cooking on those cold, dreary days. One-pot dishes are ideal when you don’t...

Thanksgiving is rapidly approaching, one of my favorite holidays of the year. Celebrating thanks with friends and family around the table...

Pan-seared Scallops and Asparagus Spring has arrived! It’s my favorite time of year when everything comes alive…flowers are blooming,...

#Thanksgiving is my favorite holiday, and there’s no guessing why – it’s all about visiting friends and family, being thankful for the...